Hospitality Specialist Broker
Ajay Sharma specializes in the hospitality sector, primarily restaurants and cafes. Ajay also owns and oversees Whakatane's premiere restaurant Roquette.
Ajays career in the restaurant industry begun in 2007, where he started as a restaurant support staff. Quickly but steadily,Ajay acquired a unique skill-set as he rose to become a restaurant manager. Over time, he came to understand the complex inner workings of restaurants and in 2016, used this knowledge to purchase his first restaurant.
With years of experience, Ajay has developed an expertise with the step-by-step process of establishing a restaurant from concept to full operation. His friendly nature combined with his multilingual skills makes him well-equipped to assist clients in buying, selling, and proposing solutions for their problems from many walks of life.
Ajay’s professional expansion into the real estate industry is the next step in his approach to helping other aspiring restaurant owners achieve their goals. His goal is to create an expanding network and community within the restaurant industry.
Ajay is a hospitality specialist.